An epic appetizer or meal featuring toasted garlic bread topped with juicy steak, succulent shrimp, and melted cheese. The perfect combination of surf and turf with cheesy, garlicky goodness!

Ingredients:

For the Garlic Bread Base:

1 loaf French bread, sliced in half lengthwise
1/2 cup unsalted butter, melted
4 cloves garlic, minced
1 tbsp fresh parsley, chopped
Salt & black pepper to taste

For the Steak & Shrimp Topping:

1/2 lb ribeye or sirloin steak, cut into bite-sized pieces
1/2 lb large shrimp, peeled and deveined
2 tbsp olive oil
1 tsp paprika
1/2 tsp garlic powder
Salt & black pepper to taste
1 cup mozzarella cheese, shredded
1/2 cup Parmesan cheese, grated
Fresh parsley, chopped (for garnish)
Instructions:
Prepare the Garlic Bread Base: