Garlic Butter Cajun Seafood Boil
IngredientsSeafood & Vegetables1 lb (450 g) large shrimp, shell-on1 lb (450 g) snow crab legs1 lb (450 g) mussels, cleaned2 lobster tails, halved4 small corn cobs, cut into halves1 lb (450 g) baby potatoes, halved1 lemon, cut into wedgesCajun Garlic Butter Sauce1 cup (230 g) unsalted butter6 cloves garlic, minced2 tbsp Cajun seasoning1 tbsp Old … Read more